Friday, April 20, 2012

Making Easy Chocolate Cake


  • 1 egg
  • 1/2 c. vegetable oil
  • 1 c. sugar
  • 1 2/3 c. flour
  • 4 T. cocoa
  • 1 t. baking powder
  • 1 t. baking soda
  • 1 t. vanilla
  • 1 c. boiling water

Here's what to do:
This easy, flexible recipe makes a delicious chocolate layer cake, sheet cake or cupcakes. You can double this recipe successfully.
Just drop ingredients into a bowl in the order listed at right. Mix until smooth with an electric mixer. Pour into your choice of baking pans (cupcake, layer cake, square or oblong). Bake at 350° for 25 minutes or until done.

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